Chinese Food
All Recipes
Stir fried pork blood balls with bamboo shoots
It's very suitable for Chinese New Year
Fried fish with noodles
The delicious food on the tip of each tongue brings us more than just the blooming of taste buds. It is more moving, joyful and bearing. Countless tears of beauty.
Thousand layer buckwheat kori cake
Kori bread originated in Brittany, France, Now it's widely known. Our most common is Banji. It can be made of buckwheat flour. It can be either salty or sweet. During festivals, greasy meat is eaten too much. Make a dessert for a change. Use lem... ...
Pork in pot
One of my favorites
Lettuce with garlic and oyster sauce
Chinese New Year's food emphasizes good intentions. The picture is jubilant. Lettuce is a necessary vegetable for Cantonese New Year's Eve meal. Lettuce (meaning making money ) indicates that wealth is widely available and fortune is rolling in.... ...
Pasta
It's easy to learn.
Steamed bread and sausage
My husband asked me what's in the refrigerator. I said there were eggs, sausages, steamed bread and a pile of fruit. My husband said you would fry sausages and steamed bread together? I think it's feasible. I started to make it. I think it's sti... ...
Qifeng cake (6 8 recipe)
Formula of 8-inch cake: 4 eggs, sugar (egg yolk 30g, protein 72g), baking powder 1 / 2 spoon, milk 78g, oil 78g, low gluten flour 120g, salt a little.
Fried dried fish
My husband likes to eat fish, so please forgive me for my bad cooking.
Chicken wings with coke
First attempt. Too much salt. A bit of failure
Mashed potatoes
I can't stop loving potatoes. But it's strange. Why can't I get tired of eating them? I forgot to take photos for the temporary match today. I'm sorry. PS-1 small spoon = 5ml, 1 big spoon = 15ml.
Congee with preserved egg and lean meat
Eat and do
Pork in pot
Northeast style dishes, pot and baorou
[peanut nougat] light cream version
The second time I made nougat was the original cream version. I used the original formula honestly. When I was boiling the sugar, I was able to boil it to nearly 136 degrees. As a result, I was in a hurry for several times, which delayed the tim... ...
Cream puff
Cream puff. The salty skin and the sweetness of cream form a different taste ~ ~ my wechat 3890371. Welcome to add it to friends who like cooking and baking. Please indicate the bean and fruit.
